High grade durian known as Oochi / Ochee / Durian Hitam (clone no. D200). Originated in Penang, Malaysia and quite rare to find. Black thorn durian flesh is orange-reddish colour, intense and bitter flavour. It is creamy taste with less fibre texture.
Red Prawn Durian is also known as Udang Merah and Hong Xia (Clone No: D175).
Red Prawn is one of the sweetest savouring Durian. It also has a sticky and creamy texture go with sweet aftertaste. Its powerful aroma and unique rich orange red flesh compared to the other durian varieties.
Musang King Durian is famously known as Mao San Wang, Raja Kunyit or Cat Mountain King (Clone No: D197).
Musang King is known for its strong flavour and aroma. It has a thick buttery, golden yellow flesh, sticky and creamy texture. It is mostly a mixture of both refreshing sweet and bitterly taste.
Known as Sultan Durian (clone no. D24). One of the most popular, loved and affordable durians among different varities. D24 flesh range from pale yellow to deeper yellow tone, thick and have a good balance between sweet and bitter taste. It comes with sweet and nutty flavour.
XO Durian named after an alcoholic drink, its pale creamy flesh has a fermented taste that make it almost alcoholic flavour and bitter than usual durians. The texture of XO durian ranges from sticky to a little moist.
Also known as Muar Gold Durian. D101 flesh has a cheerful yellow colour, it is mildly sweet, creamier moist but not wet and slightly sour. Preferred for many durian lovers and children who favour in indulging sweet durians.
High grade durian known as Oochi / Ochee / Durian Hitam (clone no. D200). Originated in Penang, Malaysia and quite rare to find. Black thorn durian flesh is orange-reddish colour, intense and bitter flavour. It is creamy taste with less fibre texture.
Musang King Durian is famously known as Mao San Wang, Raja Kunyit or Cat Mountain King (Clone No: D197).
Musang King is known for its strong flavour and aroma. It has a thick buttery, golden yellow flesh, sticky and creamy texture. It is mostly a mixture of both refreshing sweet and bitterly taste.
Known as Sultan Durian (clone no. D24). One of the most popular, loved and affordable durians among different varities. D24 flesh range from pale yellow to deeper yellow tone, thick and have a good balance between sweet and bitter taste. It comes with sweet and nutty flavour.
Known as Durian Labu (clone no. D163) is famous in Penang, Malaysia for its thick, nearly peanut-butter-like consistency.
Also known as Muar Gold Durian. D101 flesh has a cheerful yellow colour, it is mildly sweet, creamier moist but not wet and slightly sour. Preferred for many durian lovers and children who favour in indulging sweet durians.
Know as Jin Feng / Kim Hong durian, a pale yellow-white durian. It has a smaller seed than most durians, but has a surprisingly strong, complex taste.
